Job Description
Open Shift: 3pm - Finish, 5 days on 2 days off
Pay Rate: $20.50/hr
Sanitation Responsibilities including, Production equipment, and General cleaning tasks
- Clean and sanitize Vemag dough divider, production mixers, production mixing bowls, dough rounder, and food contact conveyor belts
- Maintain detailed cleaning/sanitation logs required for FDA documentation
- Properly store all sanitation tools and equipment
- Clean flour small ingredients room
- Ensure production’s and dough cooler’s floor are swept and dry
- Ensure proper floor drainage in production room (clean floor drains)
- Clean/Sanitize production room walls
- Ensure tray washer area is clean and sanitize as required by SOP guidelines
- Ensure spiral floor and platforms are cleared of dough
- Empty all dough waste containers
- Ensure trash and recycling in production rooms is disposed of daily and receptacles are cleaned and sanitized
Qualifications
- High school diploma or GED
- Ability to work with yeast and flour products
- Must successfully pass a pre-employment background check
- Sanitation experience preferred
PHYSICAL REQUIREMENTS
Ability to stand and/or walk for long periods of time, climb stairs, and lift up to 30 lbs. frequently and 50 lbs. on occasion, perform heavy pushing/pulling of product, work in refrigerated conditions [33-38 degrees], and work in environment with exposure to loud machinery, when necessary
Additional Information
Domino's offers:
- Competitive wages
- Paid Holidays and Vacation
- Positive work environment
- Benefits on the first day of employment!
- 401k matching contributions
- 15% off the purchase price of stock
- Company bonus
- Referral bonuses
- Career growth!
Other open roles at Domino's(6)
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Key team members

Andrea Bosso

Giovanni Borgna

giovanni marascalchi

Gianluca Pelissetti
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