Job Description
We are looking for a part-time Cook who enjoys working as part of a team to create great food and beverage experiences for our guests. You will support the Kitchen team with daily tasks to ensure smooth service for breakfast, lunch and dinner shifts as well as in room dining. Offering the award rate of $27.08 per hour plus applicable penalty rates, this role offers a great development opportunity to grow your skills and confidence in a hotel in the heart of Melbourne's conferencing precinct and to be a part of the global Accor community. You must have Australian working rights and availability across several days/shifts to be considered for this role. Students are welcome to apply and it will be helpful to include your availability in your application.
Your responsibilities will include:
- Prepare and ensure availability of mis en place as required
- Help chefs with food preparation, plating, and garnishing
- Maintain a clean and hygienic environment whilst maintaining high product quality and presentation
- Ensure strict stock rotation and minimum wastage
- Ensure your area of the kitchen is cleaned to the highest standards
- Ensure all equipment is cleaned and maintained, reporting any problems to the Head Chef
- Receive deliveries, unpack produce and store stock
- General Kitchen cleaning tasks
- Work closely with senior chefs to develop your culinary skills
Qualifications
- Genuine interest in cooking and willingness to learn
- Experience in the food industry, with hotel or restaurant experience preferred
- Creative and passionate about food and customer service
- Completion of Food Safety/Food Handling course preferred
- Able to work in a high-pressure environment, and work as part of a team
- Currently completing culinary studies would be an advantage
Additional Information
Benefits and Perks
At Accor, we are committed to ensuring our people feel welcome and valued by creating an inclusive and supportive environment. We offer a positive work culture, global Accor and partner discounts including accommodation and dining, career progression, learning & development opportunities and the environment to learn a wide range of skills as part of a global hospitality brand. Our hotel offers our team discounted meals, complimentary barista coffee, discounted car parking in the DFO centre, and easy access to public transport.
Become a Heartist and work in an environment where we encourage you to bring your real self to work, unleash your creativity and have fun!
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Other open roles at AccorHotel(6)
Key team members

Antoine Couve

Emmanuel de Feydeau

Raoul PICCIN

Julie White
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