Dining Room Attendant

Job Description

• Serves meals timely, which includes: following proper procedures (so hot food remains hot/cold food remains cold), and ensuring customers are satisfied.
• Follows POS system accurately when taking and serving orders so that the correct meal order is served to each and every customer.
• Appropriately follows direction of supervisors to ensure quality team work and smooth delivery of service.
• Ensures dining room and service stations are ready prior to opening for the meal period.
• Delivers items to residents as needed or upon request.

Qualifications

• Previous employment experience preferred but not required.
• No minimum education requirement.
• Frist Aid Certification, required. 
• Applicants must be at least 18 years of age to be considered for this position.

Additional Information

Depending upon the status of the position, Asbury offers generous benefits including medical, dental, and vision coverage; 401K with match; PTO and paid holidays.

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.