Dishwasher-Porter

About Us:
Dartcor Food Services is a leading regional hospitality provider known for delivering exceptional culinary experiences. We are committed to offering high-quality, locally sourced ingredients and creating unique dining experiences for our clients. As part of our ongoing growth, we are seeking an enthusiastic and skilled Barista to join our team in a full-time role. This is an exciting opportunity for individuals who are passionate about coffee and delivering outstanding customer service in a dynamic, fast-paced environment.

Job Overview:

The Dishwasher and Facilities Maintenance Assistant is responsible for washing dishes, putting them away, maintaining cleanliness in the kitchen, and dining room, as well as performing general cleaning duties. This position supports food service operations and ensures a safe, clean, and hygienic work environment for all employees.

What You'll Do:

Dishwashing & Kitchen Maintenance:

• Wash all dishes, utensils, glassware, pots, pans, and cooking equipment used by kitchen staff, ensuring they are free of food particles and thoroughly sanitized.
• Put Away Dishes:
• After dishes are washed and dried, ensure they are neatly stored in the correct locations, including cabinets, shelves, and drawers.
• Maintain Kitchen Floors:
• Sweep, mop, and maintain cleanliness on kitchen floors to ensure a hygienic and safe cooking environment.
• Maintain Kitchen Cleanliness:
• Clean kitchen surfaces, counters, sinks, and stoves regularly to ensure proper hygiene and prevent food contamination.
• Empty kitchen trash bins and dispose of waste according to company procedures.
• Monitor Dishwashing Supplies & Equipment:
• Ensure dishwashing detergent, cleaning supplies, and equipment are well-stocked and in good working condition.
• Report any issues with dishwashing machines or other kitchen equipment to management.

Facilities Maintenance:

• Clean Bathrooms:
• Clean and sanitize bathroom fixtures, including toilets, sinks, mirrors, and floors.
• Restock supplies like toilet paper, paper towels, and soap as needed.
• Ensure bathrooms are maintained to a high standard of cleanliness throughout the day.
• Clean Dining Spaces:
• Clean tables, chairs, and floors, to maintain a tidy and organized work environment.
• Empty trash bins and replace trash liners in office spaces.
• General Cleaning Duties:
• Sweep and mop hallways, corridors, and other shared spaces within the facility.
• Ensure trash and recycling bins throughout the office and kitchen areas are emptied and disposed of correctly.

Health & Safety Compliance:

• Adhere to Hygiene Standards:
• Follow proper cleaning and sanitizing procedures for dishes, kitchen equipment, and facilities to ensure compliance with health and safety standards.
• Use personal protective equipment (PPE) as required while handling cleaning chemicals or cleaning areas.
• Report Maintenance Issues:
• Report any plumbing, cleaning equipment, or other facility issues to management for maintenance and repairs.

Requirements

What We Need From You:

• Prior experience in dishwashing, janitorial, or similar roles is preferred but not required.
• Ability to work efficiently in a fast-paced environment while maintaining cleanliness.
• Strong attention to detail in all cleaning tasks, particularly washing and organizing dishes.
• Basic knowledge of cleaning chemicals, equipment, and safety procedures.
• Physical ability to lift, bend, stand for long periods, and perform repetitive tasks.

Working Conditions:

• Physical tasks will involve lifting, standing, walking, bending, and carrying equipment. Must be able to lift 50lbs.
• Work may require early morning, evening, or weekend hours depending on shift schedules.
• Must adhere to all workplace health and safety standards, particularly regarding handling cleaning supplies and chemicals.
• AM Shift

Benefits

What You'll Get From Us:

.

• Compensation -$19.00 per hour
• Opportunity to work with a passionate, dynamic team in a luxury hospitality environment.

This role is vital in maintaining a clean and safe work environment by ensuring dishes are properly washed and stored, and both office spaces and kitchen areas are kept hygienic and orderly.