Service Crew (Delifrance)

• Deliver friendly and efficient food and beverage service to ensure a positive guest experience.
• Take accurate customer orders and process them through the POS system, including handling payments.
• Prepare and serve food and beverages for dine-in and takeaway orders.
• Attend to customer enquiries and feedback, escalating issues to supervisors when necessary.
• Promote current and upcoming promotions to enhance customer engagement.
• Maintain cleanliness, hygiene, and food safety standards at all times.
• Ensure proper display of food items and assist customers with selection and packing.
• Support daily outlet operations, including stock replenishment, receiving deliveries, storage, and opening/closing duties.
• Assist with basic baking duties where required.
• Comply with company policies, SOPs, and grooming standards.
• Perform any other duties as assigned.

Requirements

• No work experience required; on-job-training will be provided
• Possess a great service attitude
• Energetic team player
• Willingness to work shift hours, weekends and public holidays

Benefits

• Encouraging Work-Life Balance.
• Good Career Development Opportunities.
• Work with a Small and Vibrant Team.
• Opportunity to Wear Many Hats and Gain Different Sets of Skills.
• Family Care Leaves
• Medical Coverage
• Staff Discounts