Fine Dining Cook III - MGM Grand Detroit

Detroit, Michigan

The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

The Job:

Are you passionate about creating exquisite dishes in a fine dining environment? DPrime Steakhouse is on the lookout for a talented Fine Dining Cook to join our culinary team! In this role, you'll prepare and present high-quality dishes, focusing on fresh ingredients and exceptional flavors that impress our guests. If you have a flair for artistry in the kitchen and a desire to be part of a prestigious team, we want to hear from you!

THE STARTING RATE: $21.25

THE DAY-TO-DAY:

• Prepares meals and other food items according to assignment by the kitchen Chefs at assigned stations in accordance with fine dining standards.
• Works in an à la carte setting with the ability to monitor and control ticket flow and continuity of service.
• Uses recipes and a variety of kitchen equipment to roast, broil, sauté, bake, boil, blanch, braise, fry, sear, and steam food to prepare and reheat soups, salads, sauces, dressings, and other food items.
• Plate meals or other food items in accordance with plate presentation specifications.
• Informs the supervisor of any irregularities occurring within the food preparation operation.
• Maintains clean and sanitary work areas throughout the meal period or working shift.
• Maintains a constant awareness of safety and accident prevention, immediately notifying the supervisor and completing an accident report in the event an accident occurs.
• Ensures food prep areas and related floor areas are properly clean and safe at all times from any spills or mess that have been created by self or others.

The Ideal Candidate:

• High school diploma, GED, or equivalent
• Culinary training or vocational certification preferred.
• Two years of food production/preparation experience in a similar high-volume restaurant setting. Ala carte experience preferred.
• Food production/preparation experience in a three-diamond rated property or above (AAA Diamond Rating) preferred.

The Perks & Benefits:

• Wellness incentive programs to help you stay healthy physically and mentally
• Health & Income Protection Benefits (For eligible employees)
• Free meal on your scheduled shift in our employee dining room

• Free Parking

• Free access to our employee fitness center

• Child Care Assistance

• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more!

View Job Description:

https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=12109

Are you ready to JOIN THE SHOW? Apply today!