Intern, Banquets

You are the mastermind behind the scenes!

The Banquet Attendant plays an active and autonomous role in ensuring the smooth execution of events. With a genuine commitment to providing prompt and attentive service—no matter the task—you bring organization, positivity, and a solution-driven mindset to meet the wide variety of requests that fill your day.

We are offering winter internship opportunities at Alt Hotel Montreal for a period of 6 months starting in January 2026.

What You'Ll Do

• Provide support to the Meetings & Banquets and Sales teams
• Deliver high-quality service while collaborating with multiple departments
• Assist in managing requests for meeting and banquet rooms (corporate or social events) in collaboration with Business Development Managers
• Support the coordination of activities in line with contractual agreements, working with other departments and external suppliers
• Participate in the setup and teardown of breakfast areas, meeting and banquet rooms, and ensure meal and coffee break service
• Meet or contact clients when needed to help plan their event and be present for certain major events 

What You'Ll Bring

• High school diploma or equivalent, an asset
• Experience in food & beverage service, an asset
• Strong time-management skills and adaptability
• Determination and a strong team spirit
• Strong communication skills in French & English
• Good physical condition: ability to stand for long periods, lift loads, and perform some repetitive tasks

What We Offer

• A percentage of the group insurance is paid by the employer for full time employees
• Promotional rate to discover Germain Hôtels properties through Canada
• Opportunities to develop your career within a growing company across Canada
• Access to the hotel gym 
• Employee referral program 
• Employee Assistance Program for team member and their family  

Apply - we look forward to hearing from you!