Nutrition Food Services Supervisor

Building Name: CVMC - Central Vermont Medical Center

Location Address: 130 Fisher Road, Berlin Vermont

Regular

Department: CVMC - Nutrition & Food Services

Full Time

Standard Hours: 40

Biweekly Scheduled Hours:

Shift: Day/Eve

Primary Shift: -

Weekend Needs: Every Other

Salary Range: Min $22.82 Mid $28.53 Max $34.23

Recruiter: Chelsea Therrien

JOB DESCRIPTION:

The Nutrition Food Services Supervisor manages the daily operations of patient meal assembly, room service, and food delivery, ensuring efficient service and high patient and customer satisfaction. This role oversees staff in meal preparation and delivery, maintains kitchen and cafeteria cleanliness, and ensures adequate food supplies for patient units. The Supervisor works closely with the NFS management team and Director, and is scheduled for 11:00am-7:30pm, including rotating weekends. 

EDUCATION:

Associate’s degree in food service, Nutrition, or Hospitality Management (preferred) or Certified Dietary Manager (CDM).

Serve Safe Certification or equivalent food safety certification. Or completion of course within six months of hire. 
 

EXPERIENCE:

Minimum of two years of leadership experience in a food service setting (preferred).