Food Clerk I

Leadership of Self and Others
- Works under direct supervision within established policies, practices and guidelines of the Produce Department with minimal deviation
- Incorporates changes made  into the day-to-day Produce Department work plan
Service Delivery
- Understands the day-to-day basic support needs of the Produce Department including the floral area.
- Executes basic operational, or customer support tasks under direct supervision
- Responds to basic task-related inquiries related to the Produce Department
Relationships
- Interacts and develops working relationships with team members
- Exchange/record task-related information with the Produce Manager and Team
Problem Solving
- Resolves well-defined and standard operational, or customer support issues within standard operating procedures and refers issues outside of established procedures to The Produce Manager
Continuous Improvement/Innovation
- May provide input into specific job-related process improvements with the Produce Manager
- Learns and implements basic policies, procedures, quality, and compliance standards
Decision Making
- Limited decision making within defined parameters around work expectations, quality standards, priorities, and timing
Risk Management
- Responds to risks in accordance with established guidelines/procedures/practices.                                               -Able to lift heavy boxes up to 50lbs using proper lifting techniques.
- Identifies and notifies Produce Manager of risks; obtains assistance from available resources as required
Scope of Knowledge, Work & Experience
- Entry level role performing basic day-to-day produce support 
- Applies knowledge to perform well-defined or routine tasks
- Typically holds a minimum of a High School Diploma.
 

Central Plains Co-op is here to serve our members and customers with products and services that help build, feed, and fuel individuals and the communities of Eston, Plenty, Landis, Perdue, Harris and Rosetown. We are a different kind of business, being member-owned means that any profits are returned to our members and stay in the local economy. We live where you live, work where you work, and help grow the economy right here.