Cook Helper Buffet PT

PRIMARY PURPOSE:

As a Cook Helper, you will be responsible for being knowledgeable of food products.

Position Status: Part-Time, Hourly
Location: Gold Strike Casino

 

 

PRINCIPAL DUTIES AND RESPONSIBILITIES:
•   Ensure requisitions are processed properly and placed in the designated area.
•   Maintain solid knowledge of food products.
•   Identify and safely use kitchen equipment.
•   Regularly run for food and restock kitchen supplies and food items required for service.
•   Properly label and date products to ensure safekeeping and sanitation.
•   Assist the pantry worker, cook, master cook, and chef as needed in the execution of service.
•   Work as a team and assist guests and employees with their needs and inquiries.
•   Perform other job-related duties as requested.

MINIMUM REQUIREMENTS:
•   High school diploma or equivalent.
•   Six (6) months of experience in basic food preparation.
•   Work varied shifts, including weekends and holidays.

KNOWLEDGE, SKILLS, AND ABILITIES:
•   Ability to apply basic knife skills for preparation.
•   Maintain a solid menu knowledge and attention to detail with plate presentation.
•   Communicate with management, chef, and service staff in order to fulfill and address any issues or needs requested by guests and employees.
•   Knowledge of health, safety, and sanitation regulations.
•   Able to take initiative and exhibit flexibility.
•   Highly motivated and energetic personality.
•   Excellent customer service skills and interpersonal skills to effectively communicate with all business contacts.
 

WORKING CONDITIONS:
•   This role includes frequent standing and bending.
•   Constant walking, reaching, balancing, and grasping items in a food preparation area.
•   It also includes lifting carrying and pushing up to 50 lbs.

This position may require strenuous physical activities and exposure to pipe, cigar, and/or cigarette smoking. An ability to work a flexible schedule, including extended hours, weekends, and holidays may also be required.

*This is not intended to include every duty or responsibility of the job nor is it intended to be an all-inclusive list of the skills and abilities required to do this job.